Moktails, Punches and Shrubsby Vikas Khanna
Michelin-starred celebrity chef Vikas Khanna has created a dazzling collection of non-alcoholic drink recipes, from herbal infusions to new combinations of teas, from tantalizing elixirs, smoothies, and slushies to the trendy shrubs—or drinking vinegars—now taking over the taste buds of foodies worldwide.
Mocktails, Punches, and Shrubs includes step-by-step instructions for drinks that showcase innovative blends of not-so-common fruits, vegetables, sauces, and syrups to concoct interesting, healthy drinks. Tips and variations allow you to play with your imagination and create custom concoctions suited to your individual palate. Author: Vikas Khanna (DK Pub, April 2017, pbk, 176 pp)
About the Author
Vikas Khanna is a Michelin Star Chef, award-winning author, filmmaker, and member of the Asia 21 Young Leaders network. Raised in India, Khanna’s passion for cooking was greatly inspired by his grandmothers own love to cook, he began developing recipes at as young as 17. In 2000, he immigrated to New York, taking up odd jobs such as dishwashing and walking pets for the elderly. Through hard work, he has become India’s most well-known chef, been featured on the covers of Forbes Life, was the host for Master Chef India, and was selected as the “Best TV Chef” by the Indian Telly Awards among many other impressive accolades.More information on the author >>